Made by the fine people at Churchtown Dairy in Hudson, NY, Peggy is a camembert style made by a true cheese expert, Matt Speigler. I love this cheese because it ripens so beautifully. I’ve never ever seen it get ammoniated once!
Sold in 12 oz wheels
*This is a soft cheese, and may experience some melting in transit during the summer months
Made by the fine people at Churchtown Dairy in Hudson, NY, Peggy is a camembert style made by a true cheese expert, Matt Speigler. I love this cheese because it ripens so beautifully. I’ve never ever seen it get ammoniated once!
Sold in 12 oz wheels
*This is a soft cheese, and may experience some melting in transit during the summer months
ingredients: pasteurized cow’s milk, rennet, salt, cultures
allergens: milk
